Mustard Oil has always been seen as key cooking oil in northern Indian kitchens. From curate to care, Mustard Oil over the years has been an effective ingredient in giving the right pungency to our dishes on the family table to curing numerous diseases.

Auspiciously Mustard Oil has been traditionally used to illuminate diyas in various rituals in India. Kachi ghani refers to cold press extraction process for taking out oil from seeds a process wherein seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil.

Traditionally mustard oil been used as a cure for cold, cough, body pains and aches, congestion caused by cold, headache and a good massage for muscular growth and massaging gums strengthening them and protecting them against decay.

In the times of adulterated products, MustaPure wishes to be a path breaker and create the right tasteful balance of Unadulterated mustard oil.

MustaPure brings to India a range of product wherein mustard oil is extracted from the state-of-the-art cold-pressed technology in extremely hygienic and sanitized environmental conditions produced using conventional method of cold-pressed technology i.e. without the application or generation of heat helping to maintain the pungency and other necessary properties of the oil inturn enhancing better food taste and stimulating proper digestion.

At MustaPure, quality and purity are of top-notch priority. We aim to provide our customers with best mustard oil for cooking over any other factor and our product is the foundation we stand on. Not only curating a quality product is important to us but it’s maintenance by keeping a check on the administration and control framework at regular gaps is take up with sincerity.